Celebrate Mom with Fresh Air, Good Food, and Farm Hospitality
Celebrate Mom with Fresh Air, Good Food, and Farm Hospitality
This June, we’re packing our bags and heading to Aberdeen, Scotland for something pretty special.
We’ll be attending, and participating in, the Global Agritourism Network (GAN) Conference, hosted by Scottish Agritourism.
And honestly? If you’ve ever thought about farm stays, agritourism, or simply seeing the world through a different lens… this is one of those events that feels like a bucket-list must!
This isn’t your typical conference.
The GAN gathering is all about real farms, real hosts, and real guest experiences, the kind that turn a simple stay into something meaningful.
You’ll hear from farmers and leaders from around the world who are:
It’s not theory, it’s what’s actually working, right now.
Picture courtesy of the Global Agritourism Network Conference.
We’re especially proud to share that Scottie Jones, founder of Farmstay (Farm Stay USA), will be presenting at this year’s conference.
Scottie will be speaking as the owner of Leaping Lamb Farm, sharing the origin story of welcoming guests onto a working farm, an experience that helped spark what would later grow into Farm Stay USA back in 2010.
Cate will also be attending the conference, connecting with farmers, partners, and leaders from around the world, and bringing those insights back to the Farmstay community.
Scotland is Cate’s second home, her mum was born and raised there, and she loves spending as much time as possible visiting family (and, of course, as many farms as she can).
Opportunities like this help us:
If you’re coming all this way… you might as well make the most of it.
The conference is perfectly timed right after the Royal Highland Show, one of the UK’s most iconic agricultural events.
And beyond that, there are pre- and post-conference tours across Scotland, including:
This is the kind of travel where you don’t just see a place, you experience it through the people who live and work the land.
Picture courtesy of the Global Agritourism Network Conference.
Agritourism—and what we like to call farm hospitality—is having a moment.
More travelers are looking for:
At the same time, farms are looking for:
This conference sits right at that intersection.
Picture courtesy of the Global Agritourism Network Conference.
If you’re:
👉 This is one of those rare opportunities to learn, connect, and be inspired—all at once.
And yes… it just happens to be in Scotland.
We’d truly love to see some familiar faces there and meet new ones too.
There’s something powerful about gathering with people who care about the land, good food, and meaningful hospitality.
And if nothing else…
you’ll leave with a full notebook, a full heart, and probably a few incredible meals along the way.
Picture courtesy of the Global Agritourism Network
Celebrate Mom with Fresh Air, Good Food, and Farm Hospitality
Across the country, farms are welcoming guests in growing numbers, from short visits to longer stays, offering a close look at everyday farm life. It’s an invitation to see where food comes from and to experience farm life. Those who have chosen to do this have done so thoughtfully. There is no performance or theme, but instead a form of welcoming, a chance to share the land and introduce the families who care for it. From the outside, visiting a working farm can feel a little unexpected. The farmer has laden the breakfast table with jams they made and eggs fresh from the chicken coop. You step outside your door to pick fresh fruit from the orchard, or maybe you’re invited to try your hand at milking a dairy cow or holding a bottle of warm milk for a calf. The lights are on for your late arrival, and a friendly note on the table welcomes you to the farm. This is a visit to a family’s home in the countryside. At Farmstay, we work with farms and ranches across the country that welcome guests in many different ways. Some are just beginning their hospitality journey. Others have been opening their gates for decades, shaping hospitality through lived experience rather than any single formula. This is a small glimpse of the many farms that do this kind of hosting especially well (the first three farms on our list were early U.S. pioneers in farm hospitality, welcoming guests as far back as the 1950s).
Share gifts from some of the farms on FarmStay this holiday season. Everything from textiles to maple syrup. Support your farmers.
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