January 20, 2021
A Labor of Love at Scurlock Farms in Georgetown, TX
Scurlock Farms is a multi-generational labor of love. Currently owned by Dan and Sheron Scurlock, they have taken Sheron’s family (...)
December 31, 2020
Farm and Ranch Stays – A Retreat for 2020 and Beyond
Looking Back and Looking Forward. From the Farm. December 31, 2020 February-March 2020 seems like a decade ago and yet (...)
November 11, 2020
Fat Sheep Farm in Hartland, VT Offers Farm Life Up Close and Personal
Fat Sheep Farm is owned and operated by farmers Todd and Suzy Heyman-Kaplan. Their farm is located just south of (...)
September 23, 2020
Tomato Coconut Milk Curry (Makhani Curry) from Cook with What You Have
Tomato Coconut Milk Curry (Makhani Curry) The last of the tomatoes are rolling in here in the Pacific NW and (...)
September 23, 2020
Farms + WiFi = Remote School Learning
Farms + WiFi = Remote School Learning For many, school is virtual this fall and place settings have been replaced (...)
September 9, 2020
Your Own Stay-At-Home Sanctuary Made Easy with a Teepee
(Written by Nicole at Nomadics Tipi Makers, Associate Members of Farm Stay USA) Since the rise of the Coronavirus and (...)
July 17, 2020
Seasonal Recipe: Arugula, Peach and Blue Cheese Salad
Arugula, Peach and Blue Cheese Salad from Cook With What You Have This is such a bright, sweet and crunchy (...)
May 21, 2020
A conversation with Sarah Parker of Blind Buck Valley Farmstead in Salem, New York
We tried something a little different this time with our profile of Blind Buck Valley Farmstead! (It's our first time (...)
May 4, 2020
Hidden away in the Blue Ridge Mountains: East Fork Farm, Marshall, North Carolina
Taking on a farm as a second career always seems like a good idea from afar, especially if the farm (...)