Celebrate Mom with Fresh Air, Good Food, and Farm Hospitality
Celebrate Mom with Fresh Air, Good Food, and Farm Hospitality
2) Again, at its launch with USDA funding and then through the following years, Farm Stay USA has focused as much on educating farmers and ranchers about hosting overnight guests as it has on educating travelers about this unique experience, often an easy drive but a world away. While farmers are great at reading the weather, hospitality is not farming and our members know that. They have the expertise (and a dedicated farmer host) to make sure your stay is warm and inviting.
3) It's hard to use the word 'authentic' if it's not qualified by something. Farm Stay USA came up with Accreditation Standards for the farms promoted on the site. The standards incorporate four areas we think are important to be an authentic operation: a working farm or ranch with the owners/farm managers on-site; visitor friendly - often with hands-on activities; attention to safety and cleanliness; seasonal production from the farm and/or local food. Full transparency - the farms self-accredit satisfaction of all four standards.
4) Searches are offered by experiences and offerings, not just by location. As an example, you would like to help with chores on a farm stay or maybe bring your dog. The filters help to isolate those farms that qualify for your specific interests or needs. There are filters for Activities, Animals, Amenities, Food, Events, Lodging, Capacity, Accessibility and Pricing. Thus if you desire to milk a cow, you can make sure the farm a) has cows, b) has a dairy (which means they are milk cows), and c) offers the experience (some large dairies are fully automated).
5) We keep you from going down too many rabbit holes on your search for a farming or ranching experience. The OTAs added Farm and Farm Stay categories when the idea of a stay in the country began to trend. The issue for travelers in search of a true farm experience, though, was that anyone, property managers included, could use the tag in their listing without proof that they were offering anything more than a house in the countryside with nary a cow in sight. You could call Farmstay a curated site for the real thing.
Fish Family Farm and Creamery, Bolton CT
6) Back to the Accreditation Standards, the farms and ranches on Farmstay have passionate people growing your food and oftentimes (if they have time), they are happy to educate their guests about what they do, sharing their way of life and speaking to the challenges and rewards of running a farm. This creates a deep cultural exchange that goes beyond a typical vacation. In a survey of members, when asked why they host overnight guests, 70% ranked education as a driver that made them proud to be the face of farming in the 21st century.
7) Finally, because Farm Stay USA is not a booking site, farm members are free to choose where the Book Now button on their profile leads. It might be to their listing on Airbnb. Just as easily, it might be reservation software on their own website that doesn't charge booking or additional fees to their guests. Then again, we do have some farms that would just prefer you call them!
Stillwaters Farm, Henderson TN
Do you dream of a countryside vacation away from an increasingly chaotic world? Does collecting eggs from the chicken coop sounds like more fun than pulling them off the refrigerated shelf at the grocery store? When have you ever had the chance for an inside look at farm life and the people who grow food for your table, other than a conversation at the farmers market? The experience will either have you changing careers or conjuring more weekends in the country.
So, start here first to find just the right farm or ranch stay. Go home with stories to tell for years to come of the farmers you met and the lifestyle you experienced.
Cold Creek Ranch, Clifton AZ
(Header photo credit: Sister Grove Farm, Van Alstyne, TX)
Celebrate Mom with Fresh Air, Good Food, and Farm Hospitality
This June, we’re packing our bags and heading to Aberdeen, Scotland for something pretty special.
Across the country, farms are welcoming guests in growing numbers, from short visits to longer stays, offering a close look at everyday farm life. It’s an invitation to see where food comes from and to experience farm life. Those who have chosen to do this have done so thoughtfully. There is no performance or theme, but instead a form of welcoming, a chance to share the land and introduce the families who care for it. From the outside, visiting a working farm can feel a little unexpected. The farmer has laden the breakfast table with jams they made and eggs fresh from the chicken coop. You step outside your door to pick fresh fruit from the orchard, or maybe you’re invited to try your hand at milking a dairy cow or holding a bottle of warm milk for a calf. The lights are on for your late arrival, and a friendly note on the table welcomes you to the farm. This is a visit to a family’s home in the countryside. At Farmstay, we work with farms and ranches across the country that welcome guests in many different ways. Some are just beginning their hospitality journey. Others have been opening their gates for decades, shaping hospitality through lived experience rather than any single formula. This is a small glimpse of the many farms that do this kind of hosting especially well (the first three farms on our list were early U.S. pioneers in farm hospitality, welcoming guests as far back as the 1950s).
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